Create delicious, bakery-style éclairs at home with Dr. Oetker Eclair Mix. This convenient kit includes everything you need to prepare light, airy choux pastry, smooth vanilla cream filling, and rich chocolate glaze. Perfect for making up to 10 large éclairs that look and taste like they’re straight from a pâtisserie.
Dr. Oetker Eclair Mix – 433g
Black Friday 25% off for orders over €100
Makes 10 large, classic éclairs.
Easy to prepare – just add eggs, milk, water, and oil.
Includes pastry mix, cream mix, glaze mix, and piping bag.
Authentic european dessert – perfect for celebrations or everyday indulgence.
Consistent results every time.
Box Contains: 144 g choux pastry mix ,159 g cream mix ,130 g chocolate glaze mix , 1 paper piping bag
You Will Also Need:
For pastry: 3 eggs, 150 ml milk, 100 ml water, 50 ml oil
For cream: 600 ml cold milk
For glaze: 30 ml water and 1 tsp oil
How to Use:
1.Prepare the pastry: Combine the pastry mix with milk, water, and oil in a pot. Bring to a boil, then mix in eggs one by one. Pipe onto a baking tray using the provided bag and bake at 200°C for 30–35 minutes.
2.Make the cream filling: Mix the cream mix with 600 ml cold milk and beat for 3 minutes until thick. Fill cooled éclairs using a spoon or piping bag.
3.Prepare glaze: Mix the glaze powder with 30 ml water and 1 tsp oil until smooth. Spread over éclairs and allow to set.
